Cooking Unit Converter

Convert cooking measurements between cups, tablespoons, grams, ounces, and more. Scale recipes up or down with ingredient-specific conversions.

Unit Converter

236.6

1 Cup =

236.6 Milliliter

Quick Conversions

Recipe Scaler

Scale any ingredient amount up or down for your recipe needs.

1

Common Equivalents

1 cup16 tbsp
1 cup236.6 ml
1 tbsp3 tsp
1 tbsp14.8 ml
1 oz28.35 g
1 lb453.6 g
1 kg2.2 lb
1 L4.23 cups

Butter Quick Reference

1 stick8 tbsp / 113g
1 stick1/2 cup
2 sticks1 cup / 227g
4 sticks1 lb / 454g

Oven Temperatures

300°F150°C (Low)
350°F175°C (Moderate)
375°F190°C
400°F200°C (Hot)
425°F220°C
450°F230°C (Very Hot)

Pro Tips

For baking, weight measurements (grams) are more accurate than volume (cups).

Different ingredients have different densities - 1 cup of flour weighs less than 1 cup of sugar.

When scaling recipes, small quantities of leaveners (baking powder/soda) may need adjustment.

For best results with chocolate, use weight measurements and melt slowly.

Features

Volume Conversion

Convert between cups, tablespoons, teaspoons, milliliters, liters, and more.

Weight Conversion

Convert between grams, kilograms, ounces, and pounds with precision.

Recipe Scaling

Easily scale recipes up or down from 1/4x to 4x the original amount.

100+ Ingredients

Accurate volume-to-weight conversions for over 100 common cooking ingredients.